Zac Brown Band's Southern Ground Music and Food Festival Returns To Charleston For Its Sixth Year

ZBB's Southern Ground Music & Food Festival returns to Charleston, SC on Saturday, May 20 and Sunday, May 21 for two days of music acts and artisan food. Rolling Stone raves "Zac Brown's delicious two-day event highlights Charleston's remarkable food scene with an equally remarkable lineup."

Some of the nation's most talented award-winning chefs, including Southern Ground Executive Chef Rusty Hamlin, James Beard Foundation award winner RJ Cooper, Chef of the Year by the Charleston chapter of the American Culinary Foundation: Chef Craig Deihl and Charleston native Chef Patrick Owens, have served up a variety of locally-sourced dishes during past festivals that falls no short of extraordinary.

For more information, visit the Southern Ground Music & Food Festival website here.


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